SQLearn, being next to the shipping industry through e-learning solutions, conducts a LIVE Discussion about the “M/V Ever Given Case – Facts & Implications”, presenting Lessons Learnt for the “Vessel touched bottom in Suez Canal” incident.
Having been overlooked and considered taboo for many years, the issue of mental health is steadily emerging. Unfortunately, one such example is the maritime industry. Despite the burden of long stretches at sea, and the obvious impact this has on a seafarer’s mental wellbeing, the issue of mental health has not been a particular focus. And with continuing Covid-19 restrictions, the issue is more pressing than ever before.
This course aims to provide the knowledge required to enable personnel without designated security duties in connection with a Ship Security Plan (SSP) to enhance ship security in accordance with the requirements of Chapter XI-2 of SOLAS 74 as amended, the ISPS Code, and section A-VI/6-1 of the STCW Code, as amended. Those who successfully complete this course should achieve the required standard of competence enabling them to contribute to the enhancement of maritime security through heightened awareness and the ability to recognize security threats and to respond appropriately.
This course aims to provide the knowledge required for seafarers with designated security duties in connection with a Ship Security Plan (SSP) to perform their duties in accordance with the requirements of Chapter XI-2 of SOLAS 74 as amended, the ISPS Code, and section A-VI/6 of the STCW Code, as amended. Those who successfully complete the course should be able to demonstrate sufficient knowledge to undertake the duties assigned under the SSP.
This course aims to meet the mandatory minimum standards of competence in personal safety and social responsibilities in accordance with section A-VI/1 of the STCW Code, Table A-VI/1-4. The course is designed to prepare new recruits for life on a ship at sea where they will experience a vastly different living and working environment compared to that if they were living and working ashore. Working on a ship can be a hazardous occupation for the uninitiated.
This course aims to provide training for candidates in fire prevention and firefighting, based on the guidelines of STCW 78/95, Section A-VI/1 and IMO Model Course 1.20. This course covers the requirements of STCW 78/95, Section A-VI/1, Par. 2, Table A-VI/2 on meeting the minimum standard of competence in fire prevention and firefighting. A trainee will be competent to take appropriate measures for the safety of personnel and ship and to use fire appliances correctly. The trainees will also acquire knowledge of fire prevention.
We are delighted to announce that the Liberian Registry has signed an agreement with SQLearn to approve SQLearn’s library of e-learning courses and STCW e-courses for the maritime industry.
Let’s Talk e-training for maritime is a concept that becomes more and more common and can prove to be of high importance to seafarers’ state of mental health and, since an aftereffect, also to their safety onboard. Through real case scenarios and do’s and don’ts provided, the crew assess that staying connected to each other & other communicational channels available for their mental wellbeing, they can confront issues that may arise before creating a negative effect to someone’s psychology.
Let’s Talk Training Programme: Promoting Positive Mental Health and Reducing Stigma online course. The aim of this training is to help the crew to start having conversations around mental health and to start building understanding. Each module can be customized according to each company’s training approach and philosophy. This is an interactive e-learning course (not just CBT) that is designed according to ABS standards, industry best practices & adult learning principles and is certified by ABS. The course incorporates reflective learning methodologies and is based on updated material according to the latest industrial and enterprise standards.
Food Safety Onboard online course aims to prepare Ship’s cook, food handlers and seafarers about food safety principles. Based on MLC and ILO regulations.